Strawberry Sorbet: A Refreshingly Simple Frozen Delight
Learn how to make incredibly easy and delicious Strawberry Sorbet with just three ingredients! This recipe is perfect for a hot day and requires minimal effort.
Ingredients
- 1/4 cup plus 1-1/2 teaspoons fresh lemon juice
- 3-3/4 cups fresh or frozen unsweetened chopped strawberries
- 2-1/4 cups confectioners’ sugar
Instructions
1. Combine Ingredients:
- Place all ingredients (strawberries, confectioners’ sugar, and lemon juice) in a blender or food processor.
2. Process Until Smooth:
- Cover and process until the mixture is completely smooth. This may take a few minutes, depending on your blender or food processor. Scrape down the sides as needed.
3. Freeze:
- Transfer the mixture to a freezer-safe container.
- Freeze until firm, at least 4 hours, or preferably overnight.
4. Serve:
- Let sit for a few minutes.
- Serve
Find it online: https://www.eatswithsoul.com/strawberry-sorbet/